At any Nepalese feast, Jaljira is a favourite welcome drink, and a natural choice after meals. A lively mix of spices and condiments that include mint leaf and dry ginger impart a tangy, sizzling character when mixed with plain water.It is an ideal appetizer and a great digestive after a heavy eating bout. Jaljira tastes best, chilled. Try with regular soft drinks. It truly perks them up.
Cumin powder, dry mango, Black salt, black pepper, cloves, mint powder.
NDH Jaljeera Masala provides you the best taste of deliciously flavored spices to lure your heart & satisfy your taste. The best combination of tasty spices will surely make you ask for more….